4-Hands Dinner at Makris Athens x Da Terra
On Tuesday, March 10, Makris Athens by Domes hosted a unique gastronomic encounter, welcoming Chef Rafael Cagali and his team from the two-MICHELIN-starred Da Terra in London to Athens.
In collaboration with MICHELIN-starred Chef Petros Dimas, the evening unfolded as a meaningful dialogue between two distinct yet deeply connected philosophies: the contemporary expression of Greek terroir and Da Terra’s refined, ingredient-led approach, shaped by Chef Cagali’s Brazilian roots and Italian heritage.
The specially curated tasting menu revealed itself as a narrative of flavors, where techniques, ingredients, and cultural influences came together with precision and creativity. Each course formed part of an experience that highlighted the power of collaboration and a shared commitment to purity of taste and seasonality.